Nucleotide residue is a highly concentrated, semi-essential feed additive and by-product extracted from yeast.It is used in livestock, poultry, and aquaculture diets to enhance immune function, accelerate gut tissue repair, and improve overall growth efficiency.
Key Benefits of Nucleotide Supplements
Gut Health & Development: Supports the rapid proliferation of intestinal epithelial cells, promoting better nutrient absorption and preventing diarrhea, especially in young animals like piglets.Immune Support: Enhances immune response and tissue regeneration, which helps animals resist infections and recover quickly during high-stress periods (e.g., weaning, transport, or disease).
Improved Palatability: Purine-based nucleotides (like IMP and GMP) act as natural flavor enhancers, which increases feed intake and weight gain.
Common ApplicationsLivestock (Pigs & Ruminants): Reduces weaning stress, lowers incidences of diarrhea in piglets, and improves overall body weight gain and feed conversion ratios.
Poultry: Leads to a larger body weight, higher carcass yield, and better egg production/hatchability.
Aquaculture (Fish & Shrimp): Improves stress tolerance, growth performance, and the proliferation of beneficial gut bacteria.
| Crude Protein | 70% min |
| Ammonium Salt | 3% max |
| Moisture | 6% max |
| Ash | 9% max |
| Nucleotides Content | 5% min |
| The sum of the 18 amino acids | 48% min |
Corn Gluten Meal 60%
Apple Pomace
Potassium Humate
Dicalcium Phosphate 18% (DCP 18%)
Tricalcium Phosphate 18% (TCP 18% )
Alginic Acid
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